| There’s no shortage of hamburger
joints in Rio, though it’s worth bearing in mind that there’s a good
chance that the ground beef used comes from the Amazon, where immense
ranches are displacing Indians, peasants and trees at a criminal rate.
You’ll get better, more authentic and cheaper food at any galeto
or lanchonete – there are plenty in Centro or at Copacabana,
though most are closed at night. You won’t really need any guidance to
find these; the places given below deal in more specialized fare.
If you’re just peckish, then it’s nice to
take tea and cakes at Confeitaria Colombo, which has two
branches, in Copacabana at Av. N.S. de Copacabana 890 and in Centro at Rua
Gonçalves Dias 32 (closed Sat at 1pm and all day Sun). Founded in 1894,
the Colombo recalls Rio’s belle époque, with its ornate
interior decoration and air of tradition; the branch in Copacabana has a
decent restaurant upstairs, too. Also in Copacabana, and good for sandwiches,
is Cervantes, Av. Prado Junior 335 (near Leme). In Leblon you’ll
get a fresh, crisp salad at Gulla Gulla in the Hotel
Marina Palace, Avenida Delfim Moreira – a bit pricier than usual,
but recommended. There are more cakes at the Bonbon d’Or, Rua
Visconde de Pirajá 351 in Ipanema, or at any branch of Kopenhagen.
For a choice of ice cream, aim for Mr Ice, Rua Ayres e
Saldanha 98, Copacabana; Babuska, at Rua Aníbal de Mendonça 55,
Ipanema, and Rua Rainha Guilhermina 90, Leblon; or – if you’re
visiting the Jardim Botânico – Mil Frutas, Rua Jardim Botânico
585. The Polis bar on Avenida Ataúlfo de Paiva in Leblon is a
particularly good place for a suco (fresh, iced fruit juice).
Check the fruit markets for something
exotic and healthy: at Botafogo on Wednesday by Praça Canoinhas; Flamengo
on Sunday in Largo do Machado; Copacabana on Thursday near Praça do Lido.
Restaurants by neighbourhood |
- Botafogo and Urca
Botafogo undoubtedly hosts some of Rio’s most interesting
restaurants, often overlooked by tourists because they lie a bit off
the beaten track, hidden away in back streets. There are few places to
eat in Urca, but it’s a pleasant place for a relaxing meal.
- Adega do Valentim, Rua da
Passagem 178 (tel 021/295-2748). A comfortable restaurant
(especially the front salon) serving up good Portuguese food.
Expect to pay around $15 per person for a satisfying munch through
cod, onions, potatoes and smoked ham.
- Botequim-184, Rua Visconde
de Caravelas 184, at the Lagoa end. Good, varied food in a lively
establishment; next door, the Overnight Bar is a friendly
place for a few drinks afterwards.
- Cochranes, Rua das
Palmeiras 66. Food and drink in a lively atmosphere reminiscent of
an English wine bar. Live music, too, and the patronage of some of
Rio’s gay community.
- Comidinhas 46, Praça Joia
Valansi, Rua Muniz Barreto. Brazilian cooking, with inexpensive
dishes from the state of Minas Gerais. Not at all bad – and with
some of the best cheese in Rio.
- Garota da Urca. A small
restaurant on the Urca seafront just after the old TV Tupi
studios. The best views of any Rio restaurant, looking back
towards Botafogo and the Corcovado, with good food, too; the peixe
a garota is a delicious fish risotto that serves two for
around $10.
- La Mole, Praia de Botafogo
228. Inexpensive, palatable Italian food; nearby and similar are Bella
Blu, Rua da Passagem 44, and Bella Roma, Rua General
Gois Monteiro 18.
- Madrugadas, Rua Sorocabana
305. Inexpensive homemade pasta dishes, including a sauce made
with figs and nuts, in a cosy place with friendly service.
- Raajmahal, Rua General
Polidoro 29 (tel 021/541-6999). An Indian restaurant that is
English-owned, and extends itself well beyond the basic curry. Let
the waiter know how well seasoned you want your dish, as the
restaurant tends to cater for the local preference for mild
curries. Closed Mon.
- Yorubá, Rua Visconde de
Pirajá 128-A (tel 021/247-7004). Friendly restaurant serving up
moderately priced Bahian cooking with an African influence.
- Centro
The restaurants in the city centre cater largely for people working in
the area, and at lunchtime the service is rushed. Around the Praça
Tiradentes, particularly, there are lots of cheap eating places,
bakeries and bars.
- Alba Mar, Praça Marechal
Ancora 184, a short walk from Praça XV de Novembro (tel
021/240-8378). Founded in 1933 and housed in the remaining tower
of the old municipal market, this cool, green, octagonal building
provides a superb view of Guanabara Bay. Stick with the moderately
priced seafood, served by serious-looking waiters in white
uniforms. Lunch only, closed Sun.
- Bar dos Estudantes, Praça
Tiradentes. Basic food and friendly service for next to nothing.
- Bar Luiz, Rua Carioca 39.
Near Largo da Carioca, this run-of-the-mill restaurant and bar,
serving German-style food, is considered quite an institution and
is still a popular meeting place for journalists and
intellectuals. Closed Sun.
- Bar Ocidental, Rua Miguel
Couto 124. One of several bars on a small pedestrianized road near
the Largo de São Francisco de Paulo. Sit at a table outside and
enjoy an early evening chopp and a plate of fresh sardines.
- Caldeirão, Rua do Ouvidor
26. Open at lunchtime for good, cheap seafood, with a pleasant
atmosphere – try badejo (a type of fish) or capixaba
(seafood stew).
- Cosmopolita, Travessa do
Mosqueira 4. A long-established, excellent Portuguese
establishment in Lapa with a loyal, rather Bohemian, clientele.
Closed Sat evening & Sun.
- Entrecote, Rua Gonçalves
Dias 82, a block west of Av. Rio Branco. A steak house, popular
and inexpensive, with a friendly atmosphere.
- Miako, Rua do Ouvidor 45,
north side of Praça XV de Novembro. One of the first Japanese
restaurants in Rio. Sushi, sashimi, teppan-yaki and filé na
chapa. Closed Sat evening & Sun.
- Penafiel, Rua Senhor dos
Passos 121. Superb – and amazingly inexpensive – Portuguese
dishes have been served here since 1916. Lunch only, closed Sat
& Sun.
- Rio Minho, Rua do Ouvidor
10. Tasty Brazilian food at fair prices in a restaurant that’s
been going for a hundred years. The kitchen concentrates on
seafood – try badejo fish, lobster in butter, prawn in
coconut milk or the fried fish with red peppers, rice and
broccoli. Lunch only, closed Sat & Sun.
- Sentaí (O Rei da Lagosta),
Rua Barão de São Felix 75. A wonderful daytime-only Portuguese
seafood restaurant full of local colour. Take care in this rather
rough part of the centre, but it’s a restaurant well worth
taking a slight risk to get to.
- Copacabana and Leme
It comes as no surprise that Copacabana is riddled with restaurants,
but that doesn’t mean that the choice is particularly good –
unless you enjoy sitting in a restaurant swamped with holiday-makers
being shuttled about by tour companies.
- Arataca, Rua Figueiredo
Magalhães 28, halfway along Copacabana. Brazilian food dominates
the menu, in particular traditional dishes from the Amazonian
state of Pará: try surubim, tucunaré or pirarucu,
fishes from the waters of the Amazon Basin, served grilled, in
stews (caldeirada) or in coconut sauce; pato no tucupi
is duck in tucupi sauce; and for dessert, have a go at the
exotic cupuaçu fruit. Inexpensive.
- La Trattoria, Av. Atlântica,
by Hotel Excelsior. Cheap and cheerful, the best Italian food in
Copacabana.
- Mala e Cuia, Rua Raimundo
Correria. Superb Minas Gerais cooking at very reasonable prices.
- A Marisqueira, Rua Barata
Ribeiro 232. A good spot for seafood. The restaurant has been
around for over forty years, with a more recent branch in Ipanema,
in Rua Gomes Carneiro. The food is well prepared, though perhaps a
little unimaginative and a touch on the pricey side.
- Ouro Verde, Av. Atlântica
1456, just after Praça de Lido (tel 021/542-1887). Part of a
hotel (go through the lobby and use the lift), the restaurant
serves international cuisine featuring some snappy French cooking
and a gracious maitre d’; don’t go in shorts. It’s quite
expensive but well worth it for a treat, as the food is good and
the dishes are creative; nice desserts too.
- A Polonesa, Rua Hilário
de Gouveia 116 (tel 021/237-7378). Reasonably priced Polish food
in a tiny restaurant, with unusual dishes such as herring with
apple and onion, shashlik kebab and goulash. Closed Tues–Fri
lunchtime & Mon.
- Shamrock Irish Pub, Rua
Ronaldo de Carvalho 154. Irish owned and run, this newly opened
bar is as authentic an Irish pub as one could possibly hope to
find in Brazil.
- Shirley, Rua Gustavo
Sampaio 610, Leme. Stuffed away in a side street behind the Hotel
Meridien, this is not one of Rio’s classiest eateries, but
the Spanish food served up is both good and inexpensive.
- Siri Mole e Cia, Rua
Francisco Otaviano 50 (tel 021/267-0894). One of Rio’s few
really excellent Bahian restaurants, where beautifully presented
spicy dishes are served in an upmarket, yet comfortable, setting.
There’s another branch in Centro at Av. Rio Branco 1.
- Traiteurs de France, Av.
Nossa Senhora de Copacabana 386. Simple cooking, but one of the
very few affordable and good French restaurants in Rio.
- Flamengo
As well as the places listed below, there are numerous restaurants, galetos
and lanchonetes around the Largo do Machado.
- Adega Real, Rua Marquês
de Abrantes. No haughty nouvelle cuisine here, just piles
of good basics – if you like decent-quality food in large
quantities, this place is recommended as the friendly waiters
serve up tasty portions sufficient for at least two people. The
restaurant opens onto the street, and on Fridays you can hang on
to the bar and swallow draught beer until 4am; the bolinhas de
bacalhau (cod balls) are worth testing.
- Alho & Óleo, Rua
Barque de Macedo 13, down at the bottom near Praia do Flamengo.
Tasty homemade pasta and good food (try the salami flavoured with
pepper and lemon) in an upmarket atmosphere, but reasonably
priced.
- Café Lamas, Rua Marquês
de Abrantes 18. This 125-year-old restaurant serves well-prepared
food to members of the art and journalism worlds. Always busy,
with a vibrant atmosphere, it’s a good example of carioca
middle-class tradition, and highly recommended. Open until 4am.
- Gávea
Not an obvious choice for restaurants but a night at the races and a
dip into the food available here is fun.
- Guima’s, Rua José
Roberto Macedo Soares 5, on the opposite side of Praça Santos
Dumont from the Jockey Club (tel 021/259-7996). A small, intimate
restaurant with a happy atmosphere, catering for artists and
intellectuals; the food is delicious, and even the couvert of
wholemeal bread and pâté is worth the price. Try steak in a
mustard and pear sauce and one of the brilliant desserts. One of
Rio’s best and not too expensive.
- Jockey Club, Praça Santos
Dumont. Palatial surroundings and decent reasonably priced food in
this restaurant overlooking the racetrack.
- Les Artistes, Rua de São
Vicente 75 (tel 021/239-4242). An unusual combination for Brazil:
a decent, reasonably priced French restaurant. On Wednesday and
Saturday, good cassoulet is served.
- Ipanema
There are lots of expensive restaurants in Ipanema, but budget eating
choices are fairly limited. There are, however, some great,
late-opening bars where you can sample a taste of the high
life.
- Alô-Alô, Rua Barão de
Torre 368. A piano bar with live jazz until 4am, this is a smart
place to lounge on sofas and listen to faultlessly executed music.
Cover charge.
- Baroni Fasoli, Rua
Jangadeiras 14, near Praça General Osório. Reasonably priced
Italian place in an area otherwise brimming with expensive
choices.
- Barril 1800, Av. Vieira
Souto 110. This and Alberico’s at no. 236 – both more
bars than restaurants – are well frequented by the young and
beautiful, and good places to fill your face with cold beer after
a hot day on the beach.
- Casa da Feijoada, Rua
Prudente de Morais 10. Feijoada is served daily here, along
with other traditional, and moderately priced, Brazilian dishes.
- Doubiansky, Rua Gomes
Carneiro 90. You’re likely to suffer from culture shock here –
Russian food (and rather good it is too) in the quintessential carioca
suburb, Ipanema.
- Garota de Ipanema, Rua
Vinícius de Morais 49. Always busy, this bar has entered the folk
annals of Rio de Janeiro since the song of the same name (The
Girl from Ipanema) was written in here one night when the muse
came to Tom Jobim, the song’s composer. Few better places in Rio
for a beer, but the food is unexceptional and overpriced.
- Lord Jim, Rua Paul
Redfern. An English boozer serving steak and kidney pie, fish and
chips and High Tea. Downstairs, there’s a dart board amongst the
horse brasses and fake half-timbering.
- Saideira, Rua Gomes
Carneiro, near Praça General Osório. Eating and drinking through
the night, until 8am. The term saideira means “one for
the road” and it’s a place that the night-people stop off at
after strenuous entertainment in the clubs round about. Worth
considering for a late – or early – snack.
- Sal e Pimenta, Rua Barão
de Torre 368, above the Alô-Alô (tel 021/521-1460). An
American Express Goldcard joint; you’ll need to make a
reservation, and the fifteen-percent service charge is outrageous
– but it’s gracious international cuisine served in pleasant
surroundings overlooking a courtyard.
- Satyricon, Rua Barão de
Torre 192. Good, though not cheap, Italian food, especially
seafood.
- Lagoa
Most of the restaurants in Lagoa are on the Avenida Epitácio Pessoa,
which runs along the east side of the lake: generally plush, pricey,
air-conditioned and boastful of their views over the lake – which
are usually obscured by trees.
- Café Lagoa, Av. Epitácio
Pessoa 1674, tucked into the southern corner of the lake by
Ipanema. The cheapest and oldest of the lakeside restaurants,
it’s usually full of families from the adjacent neighbourhoods;
white-coated waiters deliver beer, German sausage and smoked pork
chops the size of football boots to your table. Arrive by 9pm and
grab a seat on the patio, from where there’s a good view of the
lake. Inexpensive and definitely recommended.
- Lagoa Charlie, Rua Maria
Quitéria 136. Upmarket Mexican food, eaten outside on the
terrace, or inside where you’ll be charmed or annoyed by
serenading musicians who stroll between the tables.
- The Queen’s Legs,
Av. Epitácio Pessoa 5030. A facsimile Victorian pub, good for a
beer and a game of darts downstairs – but don’t bother with
the upstairs restaurant, which is overpriced and over-regarded.
- Leblon
Many of Leblon’s restaurants are situated along the Avenida Ataúlfo
de Paiva, where you’ll also find a lot of the late-opening bars.
Another popular food and drink venue is Baixo Leblon, the area around
Rua Dias Ferreira three or four blocks back from the beach, which is
very lively at the weekend.
- Alta Munchen, Av. Ataúlfo
de Paiva 410 (tel 021/294-4197). A varied menu of German and Swiss
dishes; on a hot evening the veranda is a pleasant place to eat.
Open until 3am and reasonably priced.
- Antiquarius, Rua Aristides
Espínola 19 (tel 021/294-1049). Widely rated as the best
Portuguese restaurant in Rio (and possibly Brazil), with seafood
the thing to eat here. Definitely no shorts. Very expensive.
- Caneco 70, Av. Delfim
Moreira 1026, at the very end near the Praça Atahualpa. The only
restaurant serving the beach in Leblon; the terrace upstairs
provides a nice view.
- Degrau, Av. Ataúlfo de
Paiva 517. Extensive international cuisine; it doesn’t figure in
Rio’s gourmet guides, but it’s always busy, and the food is
satisfactory and affordable.
- Pizzeria Guanabara, Av.
Ataúlfo de Paiva 1228. Good if nothing special, and they keep
serving pasta and pizza until 5am.
- Santa Teresa
To visit to Rio is complete without going up into the hills of Santa
Teresa. There are several good restaurants here and it’s just a
ten-minute tram ride from Centro. On Friday and Saturday evenings,
young people congregate in the bars and restaurants around Largo dos
Guimarães.
- Adega da Pimenta, Rua
Almirante Alexandrino 296. Moderately priced German cooking –
lots of sausage and sauerkraut. The Santa Teresa tram passes the
restaurant.
- Aprazível, Rua Aprazível
62 (tel 021/508-9174). Excellent and fairly expensive
Franco-mineira dishes, and an attractive terrace with wonderful
views across Rio. Advance booking is advised. Thurs–Fri
8pm–midnight, Sat noon–midnight, Sun 1–6pm.
- Bar do Arnaudo, Rua
Almirante Alexandrino 316. Just up from the Adega do Pimenta,
an excellent mid-priced place to sample traditional food from
Brazil’s northeast, such as carne do sol (sun-dried
meat), macaxeira (sweet cassava) and pirão de bode
(goat meat soup). Closed Sun evening & Mon.
- Sobrado das Massas, Largo
dos Guimarães. Most of the week this restaurant serves up heavy
pasta dishes, but on Saturday it dishes up the best feijoada
in Santa Teresa – a portion for two to three people costs just
$8.
Vegetarian food |