| Set
near the mouth of the Columbia River, ASTORIA was founded as a
private commercial venture by the millionaire John Jacob Astor in 1811.
The idea was to gather furs here from all over the Northwest and then
export them to Asia, where demand verged on the feverish. In the event,
“Fort Astoria” survived for just a painful year and a half, beset by
natural disasters and internal feuding, before it was sold to the British:
Washington Irving made the best of the saga in his novel Astoria. A
small replica of the old fort stands at 15th and Exchange, but nowadays
Astoria is really a working port, with enough history and ornate Victorian
architecture to attract a few visitors, but little of the hype of
communities to the south. |
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| Arriving
from Portland, the main road into Astoria, Marine Drive, runs
parallel with the waterfront – crammed with saloons and brothels in the
nineteenth century, many equipped with built-in trap doors for
“shanghaiing” drunken customers, who might wake up halfway across the
Pacific. The situation got so out of hand at one point that workers at
quayside canneries carried guns to get themselves safely through the night
shift. Things are much tamer now, but exhibits from Astoria’s seafaring
past are on display at the Columbia River Maritime Museum, 1792
Marine Drive (daily 9.30am–5pm; $5).
From Marine Drive, numbered streets climb towards
the fancy Victorian mansions of the uptown area. Beyond, on top of Coxcomb
Hill, is the Astoria Column, coated with a mural depicting the
town’s early history, and offering superb views. The concrete replica of
a Native American burial canoe near the base of the column is a memorial
to Chief Comcomly of the Chinook. He was on amiable terms with the first
settlers, one of whom married his daughter, until he caught his son-in-law
hoeing potatoes (women’s work in the chief’s opinion). Comcomly’s
son, on the other hand, is said to have proposed to Jane Barnes, a
barmaid from Portsmouth who arrived on an English ship in 1814 to become,
Astorians claim, the first white woman in the Northwest. Jane turned him
down, which wrought havoc with local race relations, but for many years
local taverns still nominated honorary barmaids to take part in Jane
Barnes Day.
A few miles southwest of town is Fort Clatsop
(daily: summer 8am–6pm; rest of year 8am–5pm; $2 in summer, otherwise
free), a reconstruction of the stockade-cum-winter quarters Lewis and
Clark built here in 1808. The visitor center has an outstanding display on
the explorers’ expedition and is set deep in the forest by the ocean.
Further west, also off US-101, Fort Stevens State Park, with its
trails, camping and miles of beaches, occupies the tapering peninsula that
nudges into the mouth of the Columbia. Fortifications were first put up at
Fort Stevens to guard against Confederate raiders during the Civil War,
though Battery Russell, the most significant military relic, was
part of its World War II defenses. The fort was shelled one night by a
passing Japanese submarine, which makes it, incredibly, the only military
installation on the mainland US to have been fired on by a foreign power
since 1812.
Practicalities |
| Pierce
Pacific Stages (tel 503/338-6757) operates a once-daily bus service from
Portland to Astoria (and subsequently Seaside and Cannon Beach). The visitor
center, at 111 W Marine Drive (summer daily 8am–6pm; winter
Mon–Fri 9am–5pm, Sat & Sun 1–5pm; tel 503/325-6311), is near the
base of the US-101 bridge over the Columbia. You can camp at Fort
Stevens State Park, or stay in one of the mundane motels along
Marine Drive, but the town’s most distinctive offerings are its B&Bs,
the pick of which occupy splendidly refurbished Victorian mansions. Franklin
St Station, 1140 Franklin St (tel 503/325-4314 or 1-800/448-1098;
$60–80), has seven guestrooms and balconies overlooking the town. Rosebriar
Hotel, 636 14th St (tel 503/325-7427 or 1-800/487-0224; $45–60), is
a renovated 1902 convent with excellent views of the Columbia River.
Downtown has its share of good places to eat.
Columbian Cafe, 1114 Marine Drive (tel 503/325-2233), offers
gourmet seafood and vegetarian meals, plus a good-value daily special. Shark
Rock Cafe, 1092 Marine Drive (tel 503/325-7720), packs in a loyal
crowd with its imaginative menu; while the Home Spirit Baking Company,
1585 Exchange (tel 503/325-6846), serves hearthstone-baked sourdough and
homemade ice cream in a lovely Victorian home. |